Bistro Springhouse brings approachable, ingredient-centered cooking experiences to Glenside, Philadelphia, and the surrounding area. Through simple, seasonal workshops, we help people build kitchen confidence, connect with fresh ingredients, and enjoy the process of making food together.
View Upcoming Events Ask about a WorkshopFlour + Water
Get ready to roll, shape, and laugh together in a hands-on pasta workshop! Learn how to turn just flour and water into delicious handmade pasta — no fancy equipment or ingredients needed. Perfect for friends, parent-child pairs, grandparents and kids, curious beginners, date afternoons, and anyone who wants a relaxed hands-on food experience. Everyone will leave with new skills, big smiles, and fresh pasta.
$30 per personMinimum of 2 seats per registrationIncludes handmade pasta and a pasta board to take home.Spots are limited — register early to save your seats.
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Join a hands-on cooking class hosted in local community spaces, restaurants, and gathering places. Workshops are beginner-friendly and designed for people who want to learn by doing.
Bring Bistro Springhouse to your birthday party, family gathering, scout troop, neighborhood group, or special celebration. We create relaxed, interactive food experiences that bring people together.
Build connection through food with private team-building workshops, available in person or virtually. These sessions are approachable, social, and designed for all skill levels.
Bistro Springhouse was created by Kristine Jones, a Glenside local who loves making food from scratch, eating with the seasons, and helping people feel more confident in the kitchen.
What began as a personal love of handmade pasta, farmers market finds, and simple meals shared with family has grown into a community-centered workshop business rooted in curiosity, connection, and fresh ingredients.
About Bistro Springhouse